Kyoto Uji Matcha for Latte

Stone-ground matcha from Uji, Kyoto crafted for cafés and modern matcha drinks.

Smooth texture with balanced umami and gentle bitterness that pairs especially well with milk-based beverages.

Directly sourced from a long-time tea farming partner in Uji, Kyoto, with roots connected to tea culture in Arashiyama for generations.

Flavor Profile

Umami ★★★☆☆
Bitterness ★★★☆☆
Sweetness ★★☆☆☆
Milk Pairing ★★★★★

Recommended Uses

• Matcha Latte
• Iced Matcha Drinks
• Desserts & Bakery
• Café Beverage Menus

Available Sizes

• 100g
• 1kg
• 5kg (Wholesale)

Origin

Uji, Kyoto, Japan

Storage

Store in a cool, dry place away from sunlight and humidity.
Consume soon after opening for best quality.

Shipping

International shipping available.
Free shipping on orders over $100.

From Arashiyama, Kyoto to cafés around the world 🍵